Herbed Roast Potatoes
Herbed Roast Potatoes

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, herbed roast potatoes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Herbed Roast Potatoes is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Herbed Roast Potatoes is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have herbed roast potatoes using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Herbed Roast Potatoes:
  1. Get 3 large potatoes
  2. Prepare 1/4 cup olive oil
  3. Get 3 tsp chopped rosemary
  4. Make ready 3 tsp crushed garlic
  5. Prepare 1 tsp garlic salt
  6. Take 1 tsp chopped parsley
  7. Make ready 1 tsp grated parmesan cheese (optional)
  8. Prepare 1 enough oil to cover base of roasting pan
  9. Prepare 1 water for boiling potatoes
  10. Get 2 pinch sea salt
Steps to make Herbed Roast Potatoes:
  1. Peel potatoes and cut into 8 pieces each
  2. Boil until potato pieces until tender when pierced with a fork
  3. In a bowl, combine 1/4 cup olive oil, rosemary, garlic salt, parmesan (if using) and parsley, put aside to infuse flavours while waiting for potatoes
  4. Drain potatoes and shake about in colander to rough up a bit. Place into a bowl, pour over mixture and gently toss or stir to ensure full coverage
  5. Add oil to roasting pan, place in preheated oven at 200°C till oil is hot
  6. Add potatoes to hot oil carefully and place roasting pan back into oven, reduce temperature to 180°C.
  7. Roast potatoes for 25 minutes, turn potatoes over and sprinkle with sea salt, put back in oven for a further 25 minutes, till golden brown.

So that’s going to wrap it up with this exceptional food herbed roast potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!