Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, butter garlic grilled fish with white sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Butter Garlic Grilled Fish with white sauce is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Butter Garlic Grilled Fish with white sauce is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook butter garlic grilled fish with white sauce using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Butter Garlic Grilled Fish with white sauce:
- Get For the grilled fish:
- Prepare 2 pieces Fish fillet of your choice
- Make ready 1 tbsp unsalted butter
- Take 5 medium sized pods of garlic crushed and chopped finely
- Prepare 1/2 tsp crushed pepper
- Make ready to taste salt
- Make ready For the Sauce:
- Take 1 tbsp all purpose flour
- Prepare 1 tbsp unsalted butter
- Take milk to add depending on the consistency of the sauce desired
- Get 1/2 tsp pepper
- Prepare 1 pinch oregano or a desired herb of your choice
- Make ready 1/2 cube grated processed cheese
- Get to taste salt
- Take Garnish: cherry tomatoes, dill leaves, lemon and spring onion
Steps to make Butter Garlic Grilled Fish with white sauce:
- Wash and pat dry the fish fillet and keep aside
- In a dish mash together the garlic and butter until an even texture is achieved so as to coat the fish evenly, add crushed pepper and salt to taste.
- Marinate the fish evenly on both sides and keep aside
- Heat a grill pan on high and once hot reduce the heat to medium and place the fish on the pan (no need for oil as the fish will cook with the butter) Cook on both sides for approximately 5 mins. depending on the thickness of the fillet. the fish is done once it is flaky, use a tooth pick to check.
- For the Sauce:
- In a pan add the butter and heat, once heated add the all purpose flour and cook, mixing regularly once the colour starts to change, mix in room temperature milk and mix continuously to avoid any lumps. Once the the texture is smooth and creamy, add the Oregano, pepper and cheese. (Note: the processed cheese has salt, so check the seasoning after adding the cheese). Cook for 2 mins and the sauce is done.
- Place the grilled fish on a plate, you can either pour the sauce on the fish or serve separately, add the garnish and enjoy a simple and tasty grilled fish.
So that is going to wrap this up with this special food butter garlic grilled fish with white sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
