Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate banana pancakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate banana pancakes is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chocolate banana pancakes is something that I’ve loved my entire life. They are nice and they look wonderful.
How was your Sunday breakfast or brunch today? Jump to Recipe • Print Recipe. Sink a fork into this scrumptious pile of warm chocolate banana pancakes with maple syrup… easily made AND freezable! These fluffy and delicious Chocolate Banana Pancakes are healthy and easy to make.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate banana pancakes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate banana pancakes:
- Prepare 1.5 cups All-purpose flour
- Take 6 tbsp Cocoa powder
- Take 1 tsp Baking powder
- Get 4 tbsp Powdered sugar
- Prepare 2 Ripe bananas
- Make ready 1 Egg
- Take 1 tbsp Butter
- Prepare As required Milk
These Chocolate Banana Pancakes are a dream come true. Thick, fluffy chocolate pancakes with incorporated chocolate chips, topped with thick, fudgy, homemade chocolate sauce, banana slices. Bananas and chocolate chips are folded into traditional pancake batter creating a sweet treat for weekend breakfast. These banana chocolate chip pancakes are the perfect start to your day.
Steps to make Chocolate banana pancakes:
- In a bowl mix all the dry ingredients and set aside.
- In a separate bowl mash the bananas. Then add the egg and beat well until light and smooth. Now add the dry ingredients into the wet ingredients and mix well. Add the butter then add the milk(lukewarm) gradually to make the batter of pouring consistency.
- Spray a large pan with nonstick cooking spray and set to medium heat. Cook pancakes until bubbles form on the surface and edges are just cooked about 2 minutes.
- Flip and cook for an additional minute. Drizzle some chocolate syrup on the pancakes and serve with whipped cream.
Bananas and chocolate chips are folded into traditional pancake batter creating a sweet treat for weekend breakfast. These banana chocolate chip pancakes are the perfect start to your day. They're extra fluffy, super thick, filled with chocolate chips and taste like banana bread in pancake form. Banana pancakes with mini chocolate chips make this buttermilk pancake recipe a special breakfast treat. Banana Chocolate Chip Coconut Pancakes for One - The Breakfast Drama Queen.
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