Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat chocolate pancake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
All Reviews for Whole Wheat Chocolate Chip Pancakes. I whipped to a froth first which made the pancakes really fluffy. I added cinnamon with a bit more sugar. I hope you enjoy the recipe today!
Whole wheat chocolate pancake is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Whole wheat chocolate pancake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook whole wheat chocolate pancake using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Whole wheat chocolate pancake:
- Get For preparing pancake batter:-
- Prepare 1 1/2 cup whole wheat flour
- Prepare 1/2 cup Hershey's cocoa powder
- Prepare 2 tbsp honey/powder sugar
- Make ready 1 tsp cinnamon powder
- Get 1/4 cup milk
- Take 1 tsp vanila essence
- Get 1 mashed banana
- Get 3 tbsp chocolate chips
- Get 1 tbsp oil for greasing pan
- Prepare 1/8 tsp salt
- Take For serving:-
- Make ready 1 tbsp honey
- Make ready 1 banana sliced
- Get 2-3 tbsp chocolate chips
These Whole Wheat Pancakes have really delicious flavor and a fluffy texture. But I can honestly say that whole wheat tastes way better when it comes to pancakes. It's fun to make these for friends and family and see how surprised they are by how delicious, flavorful, and fluffy they are, because. I decided on a whole wheat pancake base… trying to balance a little bit of healthy along with the chocolate.
Steps to make Whole wheat chocolate pancake:
- In a big bowl sift whole wheat flour, cinnamon powder, cocoa powder and salt and mix everything well.
- In another bowl add milk,vanilla essence,honey and mashed banana and mix everything together.
- Now add dry ingredients to wet ingredients and mix until all the ingredients are well combined.
- Make sure your batter is lump free.
- Heat a pan over medium heat.
- Add chocolate chips to pancake batter and agian give a quick mix.
- Lower the flame,grease pan with little oil.
- Pour 1/4 cup of batter on hot pan,spread batter little with laddle and cook for 2-3 minutes.
- Once the bottom and sides have firmed up flip the pancake.
- Cook again for 2-3 minutes,once done remove from the pan.
- Same way prepare all the pancakes.
- Serve pancake with sliced banana, chocolate chips and drizzle some honey on top.
It's fun to make these for friends and family and see how surprised they are by how delicious, flavorful, and fluffy they are, because. I decided on a whole wheat pancake base… trying to balance a little bit of healthy along with the chocolate. The pancake batter is thick- don't worry about it, since this will help you create a nice, fluffy, thick pancake that is able to hold those chips. I like to use BIG chocolate chips- like these Ghirardelli. Made with Greek Yogurt, whole wheat flour and semi-sweet chocolate chips.
So that is going to wrap this up for this special food whole wheat chocolate pancake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
