Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oat cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. The recipes that we see today, that are loaded with oats, are adaptations of a recipe first. Remove from heat and add the oats, flour, orange juice and coconut, if used.
Oat cookies is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Oat cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have oat cookies using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Oat cookies:
- Make ready 1 cup rolled oats
- Get 1 cup all purpose flour
- Take 1 cup brown sugar
- Take 1 egg
- Take 1/2 cup soft butter
- Get 1 tsp baking powder
- Get 1 tsp cinnamon powder
- Take 1/2 cup dark chocolate chips
- Make ready 2 tbsp shredded coconut
- Make ready 1/2 tsp vanilla essence
- Make ready 1 tbsp honey
Thousands of new, high-quality pictures added every day. Healthy oatmeal cookies made with fiber-rich oats, coconut oil and applesauce instead of butter and coconut sugar. This oatmeal cookie recipe is easy to make and absolutely delicious. Or create an oatmeal raisin cookie recipe or chocolate chip Oatmeal Cookie Recipe.
Steps to make Oat cookies:
- Sieve all purpose flour and baking powder. Keep it aside.
- In a big mixing bowl add soft butter and sugar and mix well.
- Add egg and blend with the butter mixture.
- Then add all the other ingredients and make a soft dough.
- Keep the dough in the refrigerator for 10 minutes.
- Set oven at pre heat mode for 10 minutes at 170 degree Centigrade.
- Take out dough from refrigerator. Make lime size balls out of the dough and place them in greased baking tray. Keep some gap between the balls, as they will double in size while baking.
- Bake them for about 12 minutes or till edges of the cookies become light brown in colour.
- Take out the cookies and transfer them in wired rack very carefully, as hot cookies will be soft in texture.
- Oat cookies will be ready to enjoy as they become cool. They will be little chewy in texture.
- Note: be careful to handle the hot cookies. Otherwise they might break. You can spread one baking sheet in the baking tray before placing the cookie balls. It will help to transfer the cookies easily.
This oatmeal cookie recipe is easy to make and absolutely delicious. Or create an oatmeal raisin cookie recipe or chocolate chip Oatmeal Cookie Recipe. The only oatmeal cookie recipe you will ever need! Soft and chewy oatmeal chocolate chip cookies loaded with oats and chocolate chips! I'll admit that oatmeal cookies are not usually high on my list.
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