Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crunchy oatmeal raisin cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This will allow the whole cookie to bake without the butter melting first and the cookie turning out flat and crunchy. (If you substitute shortening for the butter, you can use an insulated pan without a problem, too.) Skip to Crunchy Oatmeal Raisin Cookies content. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Crispy Crunchy Oatmeal Cookies. by: Merrill Stubbs.
Crunchy Oatmeal Raisin Cookies is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Crunchy Oatmeal Raisin Cookies is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have crunchy oatmeal raisin cookies using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Oatmeal Raisin Cookies:
- Take 200 ml Oatmeal
- Make ready 200 ml Whole wheat flour
- Prepare 30 grams Raisins
- Take 1/3 tsp Salt
- Prepare 3 tbsp ☆ Grape seed oil (Olive oil or vegetable oil is also OK)
- Take 3 tbsp ☆Maple syrup
- Make ready 3 tbsp ☆ Apple juice
- Take 2 tbsp ☆ Soy milk or water
Who knew oatmeal cookies could be this good! Even my Oatmeal cookie Super Fan loves these, the perfect combo of crunchy and chewy! methods. Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well.
Steps to make Crunchy Oatmeal Raisin Cookies:
- Whisk the dry ingredients together in a bowl. Mix the ingredients marked ☆ in another bowl.
- Add the ☆ ingredients to the bowl with the floury ingredients and add the raisins. Mix lightly with a rubber spatula and gather up into a ball of dough.
- Let the dough sit in the fridge for 20 minutes.
- Scoop the dough with a spoon and line the cookies up on a baking tray. Slightly flatten the surfaces.
- Bake for around 20 minutes in an oven set to 180℃.
Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Oatmeal raisin cookies are one type of cookie that I have changed up to be a bit more healthy than normal. The method of making these tasty cookies is different and very easy.
So that’s going to wrap this up with this special food crunchy oatmeal raisin cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
