Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, orange cranberry mini pig cookies. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Orange Cranberry Mini Pig Cookies is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Orange Cranberry Mini Pig Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have orange cranberry mini pig cookies using 7 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Orange Cranberry Mini Pig Cookies:
- Make ready 1 orange, zest &juiced
- Get 1/2 cup dried cranberries
- Take 1 egg
- Make ready 1/4 cup honey
- Make ready 2 cups flour (any type)
- Prepare 1 cup rolled or whole oats, grounded
- Get 1/2 teaspoon vanilla extract
Instructions to make Orange Cranberry Mini Pig Cookies:
- Preheat oven to 400° F
- Line cookie sheets with parchment paper.
- In a blender or food processor, grind rolled or whole oats for 11seconds
- Combine flour and oats in bowl and set aside.
- Dice dried cranberries into smaller pieces add to dry mixtureAdd egg, vanilla extract and honey to bowl and mix well
- Grate or zest the orange peel, and add to mixture.
- Slice orange in half.
- Squeeze juice into bowl,don’t worry if pulp gets into the dough, however, if any seeds fall in, remove them before baking.
- Knead dough into ball.
- Split the doughinto 4 or five smaller balls.
- Roll each ball onto a flat countertop covered with parchment paper and roll to ¼ to ½ inch thickness
- Place in oven and bake for 10 to 12 minutes.
- Place in oven and bake for 10 to 12 minutes.
- Air tight container or bag and keep in refrigerator or freezer until needed.
So that’s going to wrap it up for this special food orange cranberry mini pig cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!