Name: Easiest Way to Prepare Perfect Macrobiotic Stick Cookies
Prep time: 37 min
Cook time: 49 min
Yield: 2
Cuisine: American
Ingredients: 100 grams Cake flour preferably nonbleached; 1/4 tsp Baking powder preferably aluminumfree; 2 tbsp Maple syrup; 50 ml Soy milk; 1 tbsp Vegetablebased oil; 1 Black tea sesame seeds etc

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, macrobiotic stick cookies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Macrobiotic Stick Cookies is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Macrobiotic Stick Cookies is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have macrobiotic stick cookies using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Macrobiotic Stick Cookies:

Make ready 100 grams Cake flour (preferably non-bleached)
Prepare 1/4 tsp Baking powder (preferably aluminum-free)
Prepare 2 tbsp Maple syrup
Get 50 ml Soy milk
Prepare 1 tbsp Vegetable-based oil
Prepare 1 Black tea, sesame seeds, etc.

Instructions to make Macrobiotic Stick Cookies:

Put the dry ingredients into a bowl and mix. Add the other ingredients and mix.
Put the dough in a pastry or plastic bag and twist out into a stick shape. Try not to make them too wide (about 1 cm).
Bake in an oven at 160℃ for 40 minutes and they're done!

So that’s going to wrap it up with this exceptional food macrobiotic stick cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!