Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, honey ginger bourbon balls. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Honey Ginger Bourbon Balls is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Honey Ginger Bourbon Balls is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have honey ginger bourbon balls using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Honey Ginger Bourbon Balls:
- Make ready 2 cups ground ginger snaps
- Take 1 cup ground chocolate chip cookies
- Take 1 cup powdered sugar + 1/2 cup for coating
- Get 3 TB molasses or corn syrup
- Make ready 1/2 cup honey whiskey liquor
Steps to make Honey Ginger Bourbon Balls:
- Use a food processor to ground the cookies. Alternatively, you can put the cookies in a zip bag and crush them with a rolling pin.
- Combine the ground cookies and powdered sugar in a mixing bowl.
- Add the molasses or corn syrup and mix to combine.
- Add the honey whiskey and mix with a large spoon until you have a soft dough.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.
- Put 1/2 cup powdered sugar in a small bowl.
- Using a soup spoon, scoop out enough of the dough to roll into a 1" ball.
- Roll the ball in powdered sugar to coat.
- Repeat with the rest of the dough.
- Refrigerate until serving.
So that’s going to wrap this up for this exceptional food honey ginger bourbon balls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
