Alkaline - Walnut Cookies
Alkaline - Walnut Cookies

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, alkaline - walnut cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Alkaline - Walnut Cookies is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Alkaline - Walnut Cookies is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have alkaline - walnut cookies using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Alkaline - Walnut Cookies:
  1. Make ready Tahini butter
  2. Make ready Agave
  3. Take Grapseed oil
  4. Make ready Sea salt
  5. Get Walnuts (chopped)
  6. Prepare Spelt Flour
  7. Take Option - add 2 tbs. of gelled seamoss if you have it
Steps to make Alkaline - Walnut Cookies:
  1. Stir Tahini butter until soft, add sea salt and agave to taste. Then stir in chopped nuts.
  2. Add table spoon of grape seed oil and stir in spelt flour until a soft paste consistency.
  3. Place the batter on cookie sheet and place in pre heated oven at 350 for 12-15 minutes. I like my cookies loaded. 😊Enjoy!
  4. Note: I added a little sea moss that turns into a gel when refrigerated. I put 2 tablespoons of the gel in it and it made it rise. I also put in my hair or use as a face mask. Seamoss has 93 out of 102 minerals the body needs.

So that’s going to wrap it up for this special food alkaline - walnut cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!