Chicken Rice & Feta Soup
Chicken Rice & Feta Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken rice & feta soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Rice & Feta Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Rice & Feta Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook chicken rice & feta soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Rice & Feta Soup:
  1. Make ready 1 small onion, minced
  2. Make ready 2 stalks celery, minced
  3. Get 1 clove garlic, minced
  4. Prepare 2 tbsp olive oil
  5. Prepare 1/3 cup jasmine rice (uncooked)
  6. Get 5 cup chicken broth
  7. Prepare 1/4 tsp basil
  8. Get 1/4 tsp oregano
  9. Make ready ground black pepper
  10. Prepare 1/2 lemon (just the juice)
  11. Get 1 1/2 cup cooked chicken (see Note)
  12. Make ready 1/3 cup feta cheese, slightly crumbled
Instructions to make Chicken Rice & Feta Soup:
  1. In a large pot over medium heat, sauté the onion and celery in olive oil for 2 minutes. Add the rice and continue cooking until the rice has browned slightly. Stir in the garlic and cook an additional minute.
  2. Add the chicken broth (I use homemade carcass broth) and bring to a boil. Reduce heat to low, stir in the basil, oregano and pepper, cover the pot and cook until rice is tender, about 20 minutes. (See note below.) - - https://cookpad.com/us/recipes/355905-carcass-broth
  3. Stir in the chicken pieces and continue cooking just until the chicken is warmed through, about 5 minutes.
  4. Remove from heat and stir in the lemon juice and feta cheese. Serve immediately.
  5. NOTE: For this recipe, I use a rotisserie chicken from the deli. After removing the meat, I make a rich chicken broth from the carcass. I use about half the meat from the rotisserie chicken in this recipe, chopped into large pieces.

So that’s going to wrap this up for this exceptional food chicken rice & feta soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!