Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, macrobiotic? honey & kinako cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Macrobiotic? Honey & Kinako Cookies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Macrobiotic? Honey & Kinako Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we have to prepare a few components. You can have macrobiotic? honey & kinako cookies using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Macrobiotic? Honey & Kinako Cookies:
- Get 210 grams Cake flour
- Prepare 110 grams Katakuriko
- Get 30 grams Kinako
- Prepare 110 grams ●Honey
- Prepare 100 grams ●Canola Oil
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Instructions to make Macrobiotic? Honey & Kinako Cookies:
- Mix all the [●] ingredients together.
- Mix the dry ingredients into the combined ingredients from Step 1. Once it's crumbly like this, it's ready!
- Take some plastic wrap and roll up the dough into a shiny log.
- Let it rest as is for 30 minutes. Next, cut them into 5-mm wide pieces, and bake for 30 minutes at 150℃.
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So that is going to wrap it up with this exceptional food macrobiotic? honey & kinako cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
