Coconut curry chicken
Coconut curry chicken

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, coconut curry chicken. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Coconut curry chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Coconut curry chicken is something that I have loved my whole life.

Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious. Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Pair this coconut chicken curry with basmati rice or homemade naan to allow it to soak up the flavours of the flavourful sauce of the coconut curry.

To get started with this particular recipe, we have to first prepare a few components. You can cook coconut curry chicken using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut curry chicken:
  1. Take 1 jar Lee Kum Kee Coconut Curry Sauce
  2. Get 2 lbs boneless, skinless chicken legs or thighs, cut in palm-sized pieces
  3. Take Salt
  4. Take 1/4 c Unsweetened shredded coconut

Forget take-out, this is about to become your new family favorite. This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead.

Steps to make Coconut curry chicken:
  1. Lightly salt, then fry chicken legs on medium-high till lightly browned on both sides.
  2. Empty jar of curry sauce into saucepan. Fill empty jar with water, swish and pour into saucepan. Fill again, repeat. Stir sauce till smooth
  3. Place partially cooked chicken into saucepan, pushing down to make sure it’s covered with sauce. Sprinkle with coconut and stir in.
  4. Simmer on very low, covered, for 30 minutes
  5. Freeze in portion-sized containers.

It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Coconut Curry Chicken is made easy by using cooked rotisserie chicken. This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices.

So that’s going to wrap it up with this special food coconut curry chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!