Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, curry mac and cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Curry Mac and Cheese is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Curry Mac and Cheese is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have curry mac and cheese using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Curry Mac and Cheese:
- Get 200 g Macaroni
- Make ready [Curry Mornay Sauce]
- Take 30-40 g Butter
- Take 1 Tbsp Curry Powder
- Prepare 1-1.5 cups Plain Milk
- Prepare 50-75 g Cheddar/Emmental/Gruyere
- Get 1-2 tsp Parmesan (optional)
- Take 40 g Shallots (sliced or finely chopped)
- Take 20 g Ginger (sliced or finely chopped)
- Prepare 1-2 g Fenugreek
- Get 1-2 pinches Nutmeg
- Take 2 pinches Salt
Steps to make Curry Mac and Cheese:
- MACARONI: boil a pot of water. Add 2 pinches of Salt, 1 Tbsp Olive Oil and then add the Macaroni. Cook it until al dente, remove, strain and set aside.
- SAUCE: melt 2 Tbsp of Butter and then add the Curry Powder then mix well. Add the Milk, Shallots, Ginger, Fenugreek and Salt. Bring it to a simmer. Then add the Cheeses and mix well.
- ASSEMBLY: add the Macaroni to the Sauce, mix well and serve.
So that’s going to wrap this up with this exceptional food curry mac and cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
