Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, katsu chicken curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Katsu Chicken Curry is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Katsu Chicken Curry is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have katsu chicken curry using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Katsu Chicken Curry:
- Make ready Rice
- Get Breaded chicken
- Prepare 2 onions
- Make ready 5 garlic cloves
- Take 2 carrots
- Prepare 2 tbsp plain flour
- Take 4 tsp curry powder
- Get 600 ml chicken stock
- Make ready 2 tsp honey
- Take 4 tsp soy sauce
- Make ready 1 bay leaf
- Get 1 tsp garam masala
- Get Vegetable oil
- Take Parsley
- Make ready Spring onion
Instructions to make Katsu Chicken Curry:
- Cook breaded chicken in preheated oven as directed
- Finely chop onions, carrots and garlic
- Heat vegetable oil in pot, add onions and garlic, cook until softened
- Add carrots to pan, cook over a low heat for 10-12mins
- Add flour and curry powder, cook for 1min
- Gradually stir in stock until combined
- Add honey, soy sauce and bay leaf. Slowly bring to the boil then simmer for 20mins until sauce thickens but is still of pouring consistency
- Cook rice in salted water
- Remove bay leaf and stir in garam masala 10mins before serving. Continue to cook on a low heat until ready to serve
- Mix chicken in with curry saucr. Serve rice mixed with parsley then topped with chicken curry and spring onion greens
So that’s going to wrap it up for this special food katsu chicken curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
