Curry Chickpea With Leeks (Vegan)
Curry Chickpea With Leeks (Vegan)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, curry chickpea with leeks (vegan). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Our vegan chickpea curry is packed full of protein, fibre and iron. Most of the time being a vegetarian is exceptionally easy, but I don't mind admitting that occasionally I really do crave a meat-based meal. Leeks & Potato simmered in coconut milk & mild spices/herbs/condiments. EASY coconut curry with chickpeas and Indian spices.

Curry Chickpea With Leeks (Vegan) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Curry Chickpea With Leeks (Vegan) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have curry chickpea with leeks (vegan) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Curry Chickpea With Leeks (Vegan):
  1. Get 1 can chickpea
  2. Take 4 tbsp curry powder
  3. Prepare 1 onion
  4. Take 20 small cherry tomato
  5. Take 2 tbsp light soy sauce
  6. Get 1 tsp salt
  7. Take 10 ml water
  8. Take 1 cups leeks

First… a helpful video tutorial that I created to show you how easy this is to make. Vegan chickpea curry with eggplant and coconut. The recipe is vegan, gluten-free A hit with the family. I added peas and a few shakes of Gram Masala.

Instructions to make Curry Chickpea With Leeks (Vegan):
  1. With oil pan Fry the onion, leeks, tomato for 5 minutes
  2. Add in the can of chickpea with its water and mix well
  3. Add in the curry powder and stir fry then add in water mix well, add salt and light soy sauce then mix for another 2 minutes
  4. Off heat and enjoy

The recipe is vegan, gluten-free A hit with the family. I added peas and a few shakes of Gram Masala. We're vegans with celiac disease so finding easy, nutritious and delicious. Well, it hits all the checkboxes for plant based dinner perfection. It's full of plant based protein, so it will keep you full for.

So that is going to wrap it up with this special food curry chickpea with leeks (vegan) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!