Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy front street heat pork tenderloin soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Front Street Heat pork tenderloin soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Spicy Front Street Heat pork tenderloin soup is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook spicy front street heat pork tenderloin soup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Front Street Heat pork tenderloin soup:
- Get 1 tbsp. vegetable oil
- Take 1 cup onion, chopped
- Prepare 1 cup red pepper, chopped
- Take 1 jalapeno, diced
- Prepare 1 tbsp. garlic, minced
- Get 1/2 lb pork tenderloin (approx. one loin)
- Take 1 (19 oz.) can red kidney beans, rinced and drained
- Take 1 (14 oz.) can diced tomatoes
- Get 2 cups chicken broth
- Make ready 1/2 tsp. cumin
- Take 1 tsp. chilli powder
- Prepare 2 tbsp. Front Street Heat
Instructions to make Spicy Front Street Heat pork tenderloin soup:
- In a dutch oven, over medium heat, heat oil. Add onions, peppers, jalapeno and garlic. Cook until onions are translucent, approximately 3-7 minutes.
- Add pork and cook for 3 minutes.
- Add remaining ingredients, bring to a boil and cook for 6-10 minutes, or until pork is nice and tender.
So that’s going to wrap it up with this exceptional food spicy front street heat pork tenderloin soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
