Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, crockpot buffalo chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot Buffalo Chicken Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Crockpot Buffalo Chicken Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have crockpot buffalo chicken soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Get 2 packs chicken thighs (skinless / boneless)
- Make ready 1 can low sodium chicken broth
- Get 1 can crushed tomatoes (28 oz)
- Make ready Baby carrots (1 lb. bag)
- Take 1 Onion, sliced
- Make ready Fresh garlic
- Get Black Pepper
- Take 1/2 teaspoon crushed red pepper
- Make ready 3/4 cup buffalo wing sauce(or a little bit more depending on how spicy you want it !)
- Make ready Blue Cheese (for the topping)
- Prepare FYI…. You can also add chopped celery to this but I didn’t add it because I HATE celery !!!! 😂
Steps to make Crockpot Buffalo Chicken Soup:
- Place chicken, chicken broth, crushed tomatoes,baby carrots,onion, garlic, black pepper, crushed red pepper, and buffalo wing sauce into crockpot……Stir until chicken is coated with your ingredients…..
- Cook on Low for 8 hours, then remove chicken to a plate and lightly shred chicken, then put shredded chicken back into crockpot… stir once every hour….
- Ladle into a bowl and top with blue cheese….. Enjoy 😉!!!
So that is going to wrap this up with this special food crockpot buffalo chicken soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!