Sweet Curry Rice
Sweet Curry Rice

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet curry rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet Curry Rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Sweet Curry Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet curry rice using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Curry Rice:
  1. Take 300 gr sausages (I used curry-flavored, but you can choose whatever you like)
  2. Take 1 cup basmati rice, washed 2-3 times
  3. Make ready 2 cup broth (or 2 cup water + 1 beef/chicken bouillon)
  4. Make ready 1/2 cup frozen peas
  5. Prepare 200 gr sweet potato, peeled and diced
  6. Prepare 1/2 onion, peeled and diced
  7. Get 3 garlic, peeled and sliced
  8. Prepare 1 tsp curry powder (I used Japanese type)
  9. Make ready 2 tbsp sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar)
  10. Prepare 1 tbsp tomato sauce
  11. Get 1 tsp sugar
  12. Make ready 1 tbsp oil
Steps to make Sweet Curry Rice:
  1. Heat the oil and stir-fry the onion, then garlic.
  2. Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally.
  3. Add sausages, sweet potato, and frozen peas. Stir.
  4. Add the broth bit by bit while stirring.
  5. When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving.

So that’s going to wrap this up with this exceptional food sweet curry rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!