Curry Flavored Fried Chicken Tenders With Yakisoba Sauce
Curry Flavored Fried Chicken Tenders With Yakisoba Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, curry flavored fried chicken tenders with yakisoba sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Curry Flavored Fried Chicken Tenders With Yakisoba Sauce is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Curry Flavored Fried Chicken Tenders With Yakisoba Sauce is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook curry flavored fried chicken tenders with yakisoba sauce using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curry Flavored Fried Chicken Tenders With Yakisoba Sauce:
  1. Make ready 2 tenders Chicken tenders (chicken breasts)
  2. Take 1 tsp ♡Yakisoba sauce (powder) from a packet of yakisoba noodles
  3. Prepare 1/2 tsp ♡Curry powder
  4. Make ready 1 tsp ♡Beaten egg
  5. Get 1 Plain flour
  6. Take 1 Vegetable oil
Steps to make Curry Flavored Fried Chicken Tenders With Yakisoba Sauce:
  1. Take any sinews off the chicken tenders. Butterfly it out to make it one big thin piece.
  2. Put the chicken in a bag or bowl, add the ♡ ingredients in the order listed and rub them in over the bag.
  3. Rub or dust with flour just before frying the chicken.
  4. If you want to make a lot of chicken, put the pieces in a bowl and rub the flour into them in there.

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