Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, potato lentil curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Potato Lentil Curry is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Potato Lentil Curry is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Lentil Curry:
- Take Curry:
- Prepare 1 Tbsp garam masala
- Make ready 1 Tbsp curry powder
- Get 1 Tbsp honey
- Get 1 small apple sauce container
- Prepare 4 Tbsp butter
- Take 4 Tbsp flour
- Prepare 1/2 Tsp paprika
- Prepare 2 Tbsp ketchup
- Get 2 Tbsp soy sauce
- Get Stew Ingredients:
- Take 4 Small potatoes
- Get 1 can lentils
- Take 1 onion
- Make ready 2 Cups water
Instructions to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap this up for this special food potato lentil curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
