Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, cowboy's roasted eggplant vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Cowboy's Roasted Eggplant Vegetable Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Cowboy's Roasted Eggplant Vegetable Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cowboy's roasted eggplant vegetable soup using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cowboy's Roasted Eggplant Vegetable Soup:
- Prepare 1 1/2 medium Eggplant
- Prepare 2 cup Sliced Mushrooms
- Get 2 cup Sliced Carrots
- Take 2 medium Sweet Bell Peppers
- Make ready 2 medium Tomatoes
- Take 1/2 medium Onion
- Make ready 2 clove Garlic
- Make ready 1/4 cup Fresh Parsley
- Get 1 tsp Taragon
- Make ready 2 tbsp Olive Oil
- Get 2 tsp Cilantro
- Prepare 1 Salt
- Prepare 1 Pepper
- Make ready 6 cup Water
- Get 1 shredded or grated parmesian cheese
Steps to make Cowboy's Roasted Eggplant Vegetable Soup:
- Preheat oven to 400° F
- Cut eggplant in half, brush with olive oil and bake on baking sheet for 30 minutes or until tender and slightly browned.
- Dice onions, peppers and tomatoes.
- Saute garlic in olive oil, add onions, peppers mushrooms and carrots and saute until just tender.
- add tomatoes, cilantro, tarragon and parsley to vegetables and simmer, tossing frequently.
- I also add 3 teaspoons of Minor's Sauteed Vegetable Base while sauteing the vegies. You could use a cup of vegetable stock in its place if you wish.
- boil 6 cups of water in a large pot, then add vegetable mixture and cook over medium heat. add salt and pepper to taste.
- remove skin from cooked eggplant , cut into pieces and puree' in blender.
- add puree'd eggplant to vegetables in pot and stir.
- continue to simmer additional 10 minutes
- serve and sprinkle parmesian cheese on top.
So that is going to wrap this up for this exceptional food cowboy's roasted eggplant vegetable soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
