Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple squashbread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple Squashbread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Simple Squashbread is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have simple squashbread using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple Squashbread:
- Make ready 1 lb Self-rising flour
- Get 15 oz can Squash
- Take Sprinkle of Pumpkin Spice optional
Instructions to make Simple Squashbread:
- In a large mixing bowl, mix then knead into a bread dough. Dough should not be sticky. Add more flour if sticky.
- Form ball, cover bowl, rest it about 30 mins.
- Score like scones 12 equal pieces.
- Roll each piece into ball placing in Teflon muffin pan.
- Bake 350° for 20 mins (clean toothpick test). I brushed butter on top last five minutes and is not necessary.
- Let cool and loosened with plastic knife.
- Slice and serve with butter. I used Butternut Squash in the recipe which has some sweetness.
- I store extras in a plastic bag in the refrigerator.
So that is going to wrap it up for this special food simple squashbread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
