Mughlai pulao Biryani with Raita salad And orange juice
Mughlai pulao Biryani with Raita salad And orange juice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mughlai pulao biryani with raita salad and orange juice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mughlai Pulao recipe, one of the best pulao recipes you will ever find. -Mughlai pulao is ready. For All the biryani, pulao and rice recipes by food fusion follow this playlist. Mughlai Vegetable Biryani Recipe By Food Fusion. Kalay Channay Ka Pulao With Mirchi Ka Raita Recipe By Food Fusion.

Mughlai pulao Biryani with Raita salad And orange juice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mughlai pulao Biryani with Raita salad And orange juice is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook mughlai pulao biryani with raita salad and orange juice using 27 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mughlai pulao Biryani with Raita salad And orange juice:
  1. Make ready Yakhni ke liye
  2. Make ready 150 gm chicken
  3. Get 1 inch ka tukra adrak
  4. Make ready 1-1/2 pothi lehson
  5. Prepare 2 tablespoon sabit Dhaniya
  6. Make ready 1-1/2 tablespoon saunf
  7. Take 1 table spoon sabit zeera
  8. Make ready slice Ik piyaz
  9. Prepare 1 table spoon salt
  10. Prepare For biryani
  11. Make ready 2 cup rice
  12. Make ready 2 cup oil
  13. Get 3 piyaz
  14. Get 2 tablespoon adrak lehson paste
  15. Take 7-8 long
  16. Take 10-12 sabit kali mirch
  17. Take 3 cinnamon stick
  18. Prepare 4 sa 5 choti elaichi
  19. Make ready 2 taiz patta
  20. Get 2 badyan ke Phol ke tukry
  21. Make ready 7 hari mirch ka paste
  22. Make ready Ek pao dahi
  23. Get 2 tommatoes
  24. Take 2 tea spoon kuti laal mirch
  25. Prepare 4 sa 5 sabit hari mirch
  26. Make ready Garnishing
  27. Get Fry almonds as desire

About Mughlai Pulav Recipe: Biryani itself is a very delicious treat and when it is Mughlai Pulav it is bound to be a double treat with double richness. One of the best rice dishes you will ever find, Mughlai pulav can make for a delicious treat for your family and friends on special occasions and festivals like. Biryani itself a treat and if it is Hyderabadi or Mughlai Biryani then it is a double treat with double richness, double flavor and double taste. When it comes to Non-Vegetarian recipes I also wanted to try different recipes and cuisine.

Steps to make Mughlai pulao Biryani with Raita salad And orange juice:
  1. Sub sa phly yakhni tyyr krny ke liye ek pateela MN pani lain MN na qk 2 cup rice liye th islye yakhni ke liye 3 cup pani Liya
  2. Ub yakhni banany ke liye ap na kapry ki ik tukra Liya square Os MN ik inch adrak ka tukra, 1-1/2 pothi lehson, in dono ko wash dasty MN kuchal lain kuchal kar potli MN kapry par rkhn, sabit Dhaniya, zeera, sonf, bhi is kapry par rakh kar is ki potli banalain kinaroun sa pakr kar
  3. Ub pateela MN mojod pani MN chicken ye potli or ek piyaz And salt Daal kar yakhni tyyr hny rakh dain qk ye chicken ki yakh inh jldi Tyr hojyge Yani 15 minute bd flame off krdain wrna chicken Bht ziyda gl jyge
  4. Ub ik pateela MN 1 piyaz thin slices cut Kar ke Daal dain sath MN zeera, choti elaichi, daar cheeni, taiz patta, long kali mirch badyan ke Phol ke tukry bh Daal dain piyaz ko just light colour Yani light golden krn ziyda dark nahi kryega wrna rice ka clr dark hojyga
  5. Ub is MN adrak lehson paste add krn osy 3 minute bhon lain Ub is MN yakhni sa chicken nikal kar add krn or bhonain Ub. Hari mirch ko ik pao MN sa Adha pao dahi Lai kar paste banalain blander sa wo paste add krn bhonain 2 minute Ub baki Bacha howa dahi bh add krdain or sath MN tomatoes bh add krdain or kuti mirch or namak bh add krdain or bhon lain tomatoes ke soft hny tak iub is MN yakhni add krn zaror nahi ke apki sari yakhni use ho ap rice ke according yakhni dalain
  6. Ub jab is MN boil ajy to rice add krdain flame high rkhn jfy he 5 sa 7 minute baad pani Bht he kum reh jy to dhakkan laga dain or sum par krdain
  7. Itni dair MN baki bachi Hoi 2 piyaz ke thin slices cut Kar ke I hy golden fry krln or rice ke done hny ke baad ye golden piyaz or fry almonds sprinkle krdain tyyr hai apki mughlai yakhni pulao biryani Raita Wali salad ke sath isy serve krn
  8. Must try krn or feed back dainπŸ˜‹πŸ˜πŸ‘πŸ‘†β€οΈπŸ’–

Biryani itself a treat and if it is Hyderabadi or Mughlai Biryani then it is a double treat with double richness, double flavor and double taste. When it comes to Non-Vegetarian recipes I also wanted to try different recipes and cuisine. Mughlai Biryani With Chatpat Chana Raita - Learn two lavish dishes in this video to decor your table with colorful delicious food. Mughlai Biryani, Kheeray Ka Raita (Cucumber Raita) And Salad - Mughlai Biryani, Kheeray Ka Raita (Cucumber Raita) And Salad - Mughals are known for their rich. Mughlai Chawal, Biryani Recipes : Vegetable Biryani, Kofta Biryani, Subs Biryani, Korma Pulao, Kabuki Chana Kofta Biryani, Layered Bread Kofta Biryani.

So that is going to wrap it up for this exceptional food mughlai pulao biryani with raita salad and orange juice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!