Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, salmon with tomato cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Salmon with tomato cheese is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Salmon with tomato cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.
Line a baking sheet with a piece of aluminum foil, and spray with nonstick cooking spray. Place the salmon fillets onto the foil, sprinkle with basil, top with tomato slices, drizzle with olive oil, and sprinkle with the Parmesan cheese. Place the salmon fillets onto the foil, sprinkle with basil, top with tomato slices, drizzle with olive oil, and sprinkle with the Parmesan cheese. Heat the garlic oil in a skillet over medium heat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have salmon with tomato cheese using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Salmon with tomato cheese:
- Take Butter
- Make ready Garlic
- Take Onions
- Make ready Salt and pepper
- Prepare Tomatoes 🍅
- Prepare Parmesan cheese (any cheese available)
- Make ready Cabbage
Before flipping, sprinkle the untreated side of the salmon with salt, pepper, and the other teaspoon of flour. Flip the salmon, adding more oil if necessary. This super easy and quick garlic salmon in tomato sauce is perfect to pair with plain rice or grits or pasta. I know its almost the end of January, and I am wishing you all so late.
Instructions to make Salmon with tomato cheese:
- Put the butter into the heated pan and then fry the SALMON till cooked. Set aside.
- Heat the frying pan then put the BUTTER
- Add the GARLIC till it turns brown, after that you can now add the ONIONS.
- After the onions add the DICED TOMATOES. Simmer till its cooked
- Add the CABBAGE. Mix it well then let it cook for a while
- You can now add your CHEESE,SALT AND PEPPER. Mix well
- Dip in your fried SALMON And then cover,simmer a minute and surprise!! It’s all done ✅ 😊😊
- Serve!👏👏👏👏
This super easy and quick garlic salmon in tomato sauce is perfect to pair with plain rice or grits or pasta. I know its almost the end of January, and I am wishing you all so late. I was in India on a very long vacation and came back last week. Wipe down the skillet, melt some butter, and add cherry tomatoes to the skillet; cook for a few minutes before adding in the spinach. Once spinach has wilted, you will stir in the evaporated milk, some grated parmesan cheese, and herbs.
So that is going to wrap this up with this special food salmon with tomato cheese recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
