Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, spiced swiss roll cookie slices. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spiced Swiss roll cookie slices is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Spiced Swiss roll cookie slices is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spiced swiss roll cookie slices using 11 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Spiced Swiss roll cookie slices:
- Prepare 1 stick butter (softened)
- Take 1/2 cup shortening (I use crisco)
- Make ready 2 1/4 cup flour
- Make ready 1/2 cup sugar
- Take 1/2 cup light brown sugar (packed)
- Take 1 egg
- Make ready 2 teaspoons cinnamon
- Take 1/2 teaspoons baking soda
- Make ready 1 teaspoon vanilla
- Get 1 teaspoon ground nutmeg
- Take 1/4 teaspoon ground cloves
Steps to make Spiced Swiss roll cookie slices:
- Beat butter and shortening
- Add 1 1/8 cup flour, both sugars, egg, spices, baking soda, and vanilla
- Beat well
- Add remaining flour (1 1/8 cup)
- Roll dough into a 7 x2 in roll
- Rap your roll with tin foil or press and seal
- Refrigerate for 5-24 hours (I only did 4)
- Slice the roll into thick cookie slices
- Bake at 375 for 8 minutes
- Cool on a wire rack and…
- Enjoy!
- Notes: refrigerating is very important in this recipe! Do not skip it! When cutting your Swiss roll into cookie slices, use a sharp knife and a sawing motion. (Back and forth). If at first your mixture won’t hold together, add 1 tablespoon of milk!
- Optional additions: add sliced almond slices. Top with jelly. Eat raw (don’t add egg). Add canned mandarin oranges. Add nuts of your choice.
So that’s going to wrap this up for this special food spiced swiss roll cookie slices recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!