Maple Cookie
Maple Cookie

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, maple cookie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Maple Cookie is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Maple Cookie is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have maple cookie using 6 ingredients and 8 steps. Here is how you can achieve it.

  1. Make ready INGREDIENTS For 24 Cookies
  2. Prepare 60 g Butter(Salted)
  3. Make ready 10 g Sugar
  4. Prepare 60 g Maple Syrup
  5. Get 25 g Milk
  6. Take 125 g Flour
  1. Operation Time / 25 min Oven Temperature / 350F Baking Time / 10 - 15 min
  2. Preheat oven to 350F and line 2 cookie sheets with parchment paper.
  3. Sift the flour into a medium mixing bowl and set aside until use.
  4. Cream the butter, sugar and maple syrup.
  5. Add the milk to the butter mixture and whisk well.
  6. Add the flour to the butter mixture and use a rubber spatula to mix well. Keep in the fridge for 3 hours or until solid.
  7. Place the mixture on a lightly floured surface. Roll out the dough to about 3mm thickness. Cut out the cookie shapes with a cookie cutter and place on a clean table.
  8. Place on prepared baking sheet. Bake for 10 - 15 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

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