Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, traditional algerian dessert: غريبة. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Traditional Algerian Dessert: غريبة is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Traditional Algerian Dessert: غريبة is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook traditional algerian dessert: غريبة using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Traditional Algerian Dessert: غريبة:
- Take 1 cup cinnamon sugar
- Make ready 2 tablespoons salted butter
- Take 2 tablespoons unsalted butter
- Prepare 1.5 cups oil
- Get 3 cups ground roasted almonds
- Get 3 cups flour
- Make ready 0.5 teaspoons baking powder
Steps to make Traditional Algerian Dessert: غريبة:
- Whisk the cinnamon sugar, oil and butter.
- Add the ground almond, baking powder and flour. Knead with your hands.
- Let the dough rest for an hour.
- Shape the dough into small balls, and make a small indent. Place them in a pan.
- Cook at 150 degrees Celsius, until golden brown from the bottom.
- Add some cinnamon powder in the indent made. Enjoy.
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