Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, best lebanese chicken with rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Best Lebanese Chicken with Rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Best Lebanese Chicken with Rice is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have best lebanese chicken with rice using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Best Lebanese Chicken with Rice:
- Take 4 chicken thighs
- Get 2 chicken breasts
- Take 300 g finely ground beef
- Make ready 2 cups white rice
- Take 1 big onion
- Prepare 1 small onion, finely shopped
- Take 1/4 cup raw pine nuts, roasted
- Prepare 1/4 cup almonds, roasted
- Take 5 tablespoons vegetable oil
- Make ready 2 liters water
- Get 1 cinnamon stick
- Prepare 3 bay leaves
- Prepare 3 cardamom pods
- Get 1 teaspoon cinnamon
- Make ready 1/4 teaspoon pepper
- Take 1 teaspoon salt
Instructions to make Best Lebanese Chicken with Rice:
- In a frying pan, lightly fry the chicken pieces on both sides in 3 tablespoons of vegetable oil. Remove and put in a saucepan. The chicken shouldn’t be completely cooked.
- Add 2 liters of water over the chicken pieces and let it boil. As the water boils remove with a spoon any foam that might form on the water surface. Discard. Once the foam removed add 1 onion, cinnamon stick, cardamom pods and bay leaves to the water. Cover the pan with a lid keeping a small opening to prevent the water to overflow while boiling. Keep on medium heat until the chicken is well cooked.
- Once cooked, remove the chicken from the saucepan and set aside. Strain the chicken broth and keep aside for later use.
- In a deep pan, fry the chopped onion with 2 tablespoons of vegetable oil until golden, then add the ground meat and keep on cooking until meat turns brown.
- Add the rice, salt, pepper and cinnamon. Toss for 2 min then add 4 cups of chicken broth. Cover and let it simmer for 25 min or until rice is well cooked.
- To serve, put the rice in a large plate, place the chicken pieces on top. Sprinkle with the roasted almonds and pine nuts.
So that’s going to wrap it up with this exceptional food best lebanese chicken with rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
