Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sheree's chicken khorma. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sheree's Chicken Khorma is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Sheree's Chicken Khorma is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have sheree's chicken khorma using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sheree's Chicken Khorma:
- Take 2 medium chicken breast
- Make ready 1 tbsp ginger and garlic paste
- Take 1 medium onion
- Prepare 1 tbsp minced garlic
- Take 1 cup chicken broth (can use boullion cubes or carton broth)
- Take 1 dash salt and pepper to taste
- Take 2 tsp coriander
- Make ready 1 tsp cumin
- Prepare 1 tsp tumeric
- Get 2 bay leafs
- Make ready 4 cardmom pods
- Prepare 1 tsp garam masala (can add extra if u want it spicier)
- Get 1/4 tsp ginger
- Make ready 1 tsp ground cinnamon
- Make ready 1 pints heavy whipping cream
- Take 2 tbsp tomato puree
- Take 1 small handful of raisons
- Take 1 small handful of roasted almond nuts
- Prepare 1 dash red pepper flakes for a little kick
Steps to make Sheree's Chicken Khorma:
- *** cut up chicken into small bite size pieces.
- put garlic, onion, salt, pepper, on chicken and mix by hand. sit in fridge. while marinating get spices. (the next 8 ingredients)
- while chicken is marinating take 1 small can of diced tomatoes and pour off juice. put diced tomatoes in the food processor and blend well until mixture is pureed. set aside.
- put oil in skillet and fry bowl of spices in oil until they are aromatic. Add ginger and garlic paste. Stir until sizzling. Fry chicken until white.
- add pureed tomatoes and allow to get hot again on med high.
- add broth, turn it down on low and let simmer for 5 minutes. you may need to add more water.
- add remaining ingredients. Raisins and almonds are optional but they add a surprising flavor to the dish.
- at this point it should look thin. let cook for 15 - 25 Minutes on low or simmer. it should become thicker.
- *** I cook basmati rice in my rice cooker with a 1/2 tsp of cumin and chicken broth.
So that’s going to wrap this up for this exceptional food sheree's chicken khorma recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
