Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, paneer and mushroom tikka. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Paneer and Mushroom Tikka is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Paneer and Mushroom Tikka is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have paneer and mushroom tikka using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Paneer and Mushroom Tikka:
- Make ready 500 gms Big paneer cubes
- Take 100gms . Hung curd
- Prepare 3 capsicum cut into large pieces
- Get 3 onions cut into large pieces
- Make ready as required Canned mushrooms
- Prepare 2 tbsp roasted besan
- Make ready 1 tsp jeera powder
- Prepare 1 tbsp red chilli powder
- Prepare 1 tsp dhaniya powder
- Make ready 1 tsp spn salt
- Make ready 1 tsp ginger garlic paste
- Get 1 tsp barbeque masala
- Get 1/2 tsp barbeque colour (optional)
- Make ready For a dip
- Prepare 1 1/2 cup hung curd
- Prepare As required mint leaves
- Prepare leaves Coriander
- Get 1/2 inch ginger
- Take 3 green chilli
- Take to taste Salt
- Take as required Few rings of onion with lemon juice and salt and red chilli powder
Steps to make Paneer and Mushroom Tikka:
- Mix curd,ginger garlic paste,salt,jeera powder,chilli powder,roasted besan and colour.
- Add paneer cubes,capsicum and onions and mushrooms to this mixture and marinate.
- Keep aside for an hour in fridge.
- Now for a dip,add mint,green chillies,coriander,ginger salt and curd to a mixer and make a dip.
- After and hour assemble the pieces of onion,then capsicum tgen paneer then again onion and then mushroom and then capsicum in the skewers and grill for 5 mnts.Or you can also keep the skewer in the sandwiches too and grill.
- Serve in a platter with skewers and garnish with rings of onion and mouth smacking spicy green dip.
So that’s going to wrap this up with this exceptional food paneer and mushroom tikka recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
