Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, blackened salmon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Blackened Salmon is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Blackened Salmon is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Salmon:
- Make ready 4 4-6oz fresh boneless salmon fillets
- Take 1 Tbsp smoked paprika
- Prepare 1 Tbsp chili powder
- Make ready 1/2 tsp salt
- Make ready 1 tsp garlic powder
- Get 1/2 tsp cumin
- Make ready 1/2 tsp ground black pepper
- Take cooking spray
- Take Lemon slices for garnish if you like
Instructions to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
So that is going to wrap it up for this special food blackened salmon recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
