Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken in dijon mustard sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken In Dijon Mustard Sauce is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken In Dijon Mustard Sauce is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken in dijon mustard sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken In Dijon Mustard Sauce:
- Take 1-1 1/2 lb. Boneless, Skinless Chicken Thighs, Trimmed
- Prepare 3 Cloves Garlic, Minced
- Prepare 2 Tablespoons Dijon Mustard
- Get 1 Tbsp Yellow Mustard Seeds, Whole
- Get 1/2 Cup Chicken Broth
- Make ready 1/2 Cup Heavy Whipping Cream
- Make ready 1/2 tsp Thyme Leaves
- Make ready Olive Oil For Frying
- Make ready Salt (To Taste)
- Get Pepper (To Taste)
Steps to make Chicken In Dijon Mustard Sauce:
- Add a Tbsp of Olive Oil to a large skillet and heat to Medium Heat. Add Yellow Mustard Seeds, stir around, and cover. Allow to cook until you start to hear the seeds popping. Remove from heat and wait about a minute until all popping stops. Transfer Mustard Seeds to a small bowl, set aside.
- In the same skillet, add another 1 or 2 Tbsp of Olive Oil and heat to Medium Heat again. Add Chicken Thighs to pan. Sprinkle with Salt and Pepper. Cook about 4-5 minutes per side, or until browned and cooked thoroughly. Transfer to a plate or bowl and set aside.
- Add Garlic to pan and cook for about a minute. Add in Heavy Whipping Cream and Chicken Broth. Cook for 4 Minutes, stirring occasionally.
- Add Dijon Mustard, Toasted Mustard Seeds, Thyme, Salt, and Pepper. Stir, and cook for another few minutes or until it thickens. Taste for seasoning. Return the Chicken Thighs to the pan and cook until chicken is hot again.
- Serve and Enjoy!
So that is going to wrap this up with this exceptional food chicken in dijon mustard sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
