Baked salmon,pea purée, toasted almonds and Crisp roasted potato
Baked salmon,pea purée, toasted almonds and Crisp roasted potato

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked salmon,pea purée, toasted almonds and crisp roasted potato. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked salmon,pea purée, toasted almonds and Crisp roasted potato is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Baked salmon,pea purée, toasted almonds and Crisp roasted potato is something which I’ve loved my entire life.

Blitz the peas, potato and salmon in a food processor, adding a splash of milk or knob of butter if you like, to loosen the purée. Serve one portion and divide the rest between small containers and freeze. Toasted Almond Parsley Salad: Mince the shallot and add to a small bowl. Pour the vinegar over the shallots and add a pinch of salt.

To get started with this recipe, we have to first prepare a few components. You can have baked salmon,pea purée, toasted almonds and crisp roasted potato using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked salmon,pea purée, toasted almonds and Crisp roasted potato:
  1. Prepare 1 Piece Salmon
  2. Take Almonds
  3. Prepare Potatos
  4. Get Peas
  5. Make ready Onion
  6. Prepare Garlic
  7. Prepare Unwhipped Cream

Give your baked salmon a punch of color and a flavor boost by dressing it with a tasty mixture of green onions. Stir salmon and peas into the sauce carefully with a wooden spoon to avoid mashing the peas. I replace the peas with cooked asparagus spears layed on the. Drain well then place on a large baking tray.

Instructions to make Baked salmon,pea purée, toasted almonds and Crisp roasted potato:
  1. For the potatos: First of all skin the potatos then cut into quarters. Season with any spices then cook in bottom of oven for 50 mins
  2. For the salmon: Brush salmon with wasabi and bake for 30 mins
  3. For the Pea purèe: pour peas into blender until mush, add around a quarter of a bottle cream. Add garlic and onion then blend some more until creamy.
  4. For the Almonds: Put oil in pan then when it gets hot add almonds. Fry until golden brown
  5. Enjoy!😀😀😀

I replace the peas with cooked asparagus spears layed on the. Drain well then place on a large baking tray. Add three quarters of the herb oil and gently turn to coat. Baked salmon with roast Jersey Royals recipe. Baking salmon is a fab way of infusing tons of flavour, and this simple one-tray main is seriously easy to make.

So that is going to wrap it up for this exceptional food baked salmon,pea purée, toasted almonds and crisp roasted potato recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!