Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, garlic creamed mushrooms. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Garlic Creamed Mushrooms is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Garlic Creamed Mushrooms is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook garlic creamed mushrooms using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Creamed Mushrooms:
- Get 1 pound fresh white mushrooms sliced
- Make ready 4 garlic cloves minced
- Take 2 tbs butter
- Get 1 tablespoon oil
- Make ready 1/2 cup heavy whipped cream
- Make ready Salt or garlic salt (to taste)
Steps to make Garlic Creamed Mushrooms:
- Ingredients:
- Melt the butter at low temperature, add the oil
- Raise the temperature to a medium/low, add garlic and cook it until tender
- Add mushrooms
- Cook it with a semi-covered pan for 10 minutes
- Add cream and salt, then cook it for another 5 minutes uncovered
So that’s going to wrap this up with this special food garlic creamed mushrooms recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
