Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mutton pot with beancurd sticks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mutton Pot with Beancurd Sticks is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mutton Pot with Beancurd Sticks is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook mutton pot with beancurd sticks using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Pot with Beancurd Sticks:
- Make ready 1 1/3 lb lamb brisket
- Take 4 oz dried beancurd sticks
- Prepare 6 water chestnuts
- Prepare 8 mushrooms
- Make ready 8 clove garlic
- Take 1 some ginger slices
- Get 1 tbsp crushed rock sugar
- Take 1 tbsp wine
- Make ready 1 can bamboo shoot
- Take Seasoning
- Prepare 1/2 tsp salt
- Take 1 tsp dark soy
- Take 1 tsp light soy
- Get 1 tbsp oyster sauce
- Prepare 1 tsp sesame oil
- Prepare 1 dash of pepper
- Take Dipping Sauce
- Get 1/2 lemon leaf,thinly shred
- Get 4 cubes fermented beancurd
- Make ready 1/2 tsp sugar
Steps to make Mutton Pot with Beancurd Sticks:
- Wash,chop and blanch lamb brisket in boiling water for 3 minutes.Drain.Deep fry till slightly brown.Dish up and drain well.
- Slightly deep fry dried beancurd sticks. Remove and soak in water.
- Cut bamboo shoot into pieces. Soak and trim mushrooms. Peel and halve water chestnuts.Slightly fry garlic.
- Saute ginger with 1tbsp. oil. Add garlic and lamb brisket. Sprinkle with wine.Put in mushrooms,beancurd sticks,water chestnuts and rock sugar. Put enough water to cover ingredients. Stew for 1 hour till tender. Add seasoning. Stew for another 5 minutes.
- Serve together with dipping sauce.
So that’s going to wrap this up for this exceptional food mutton pot with beancurd sticks recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
