Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nutella stuffed french toast sticks. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Nutella Stuffed French Toast Sticks is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Nutella Stuffed French Toast Sticks is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have nutella stuffed french toast sticks using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Nutella Stuffed French Toast Sticks:
- Prepare 6 Whole wheat bread slices
- Get 6-8 tbsp Nutella
- Take 3 Eggs
- Take 1/2 cup Milk
- Make ready 2 tsp Sugar
- Prepare 1 tsp Vanilla extract
- Make ready as needed Maple syrup/honey (optional)
- Take As needed Strawberries
Steps to make Nutella Stuffed French Toast Sticks:
- Preheat oven to 350 degrees. Generously coat a large baking tray with non-stick cooking spray. Spread a heaping spoon of Nutella on one slice of bread and top with another slice to make a sandwich. Using a knife, slice the sandwich lengthwise into 3 equal strips. Repeat with the remaining breads. Keep it aside. In a bowl, whisk together eggs, milk, sugar and vanilla extract. Dip each bread strip into the egg mixture coating on all sides.
- Allow excess egg mixture to drip off of the bread stick and transfer it to the baking tray. Lightly coat the top of the french toast sticks with non-stick cooking spray. Bake for 8-10 minutes. Remove the baking sheet from the oven and use a spatula to flip each stick over. Return to oven for an additional 8-10 minutes or until well toasted on both sides. Remove from oven. Serve with maple syrup for dipping and sliced strawberries.
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