Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, macaroni & tuna salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Macaroni & Tuna Salad is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Macaroni & Tuna Salad is something that I have loved my entire life. They are nice and they look fantastic.
Now days, in America, macaroni refers to that traditional elbow shaped pasta that is famously associated with macaroni and Macaroni is pasta! Therefore, there is no difference between the two. From Italian maccaroni, obsolete variant of maccheroni ("macaroni"), plural of maccherone, possibly from maccare ("bruise, batter, crush"), which is of unknown origin, or from late Ancient Greek μακαρία (makaría, "food made from barley"). Compare Sicilian maccarruni ("a single piece of macaroni").
To begin with this particular recipe, we must prepare a few ingredients. You can have macaroni & tuna salad using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Macaroni & Tuna Salad:
- Prepare 2 cups dry macaroni
- Prepare 1 can corn or 1 package of frozen corn
- Take 3 sticks celery, diced
- Get 3 (5 oz.) cans of tuna, drained
- Take 1/2 cup carrots, diced
- Prepare 1 cup mayo (adjust amount to your liking)
- Get 1 tsp mustard (omit or adjust to your liking)
- Get Crackers or tostada shells
- Take Garnish(Optional)
- Make ready Diced Tomatoes
- Prepare Diced Lettuce
- Get Salt & Pepper
- Get Tapatio
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Steps to make Macaroni & Tuna Salad:
- In a large pot on medium heat, bring water to a boil then add macaroni
- In a smaller pot, prepare your corn according to package directions
- Wash & cut up all your veggies; place in a large serving bowl
- After macaroni is thoroughly cooked, drain & set aside
- Drain your corn & let cool
- Once corn & macaroni are cooled, add both to your bowl with the chopped up veggies; stir together
- Add in the mayo + mustard & mix until everything is coated
- Cover with saran wrap or foil & let it chill in the fridge for 30 minutes
- Serve with crackers or tostada shells
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So that is going to wrap this up with this special food macaroni & tuna salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
