Creole Macaroni Salad with Garlic Buttermilk Dressing
Creole Macaroni Salad with Garlic Buttermilk Dressing

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, creole macaroni salad with garlic buttermilk dressing. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creole Macaroni Salad with Garlic Buttermilk Dressing is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Creole Macaroni Salad with Garlic Buttermilk Dressing is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have creole macaroni salad with garlic buttermilk dressing using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
  1. Prepare Salad
  2. Prepare 1 lb elbow macaroni, cooked
  3. Get 1 lb Grape tomatoes, diced
  4. Make ready 8 oz Sharp cheddar cheese, diced
  5. Make ready 1/2 cup Celery, diced
  6. Prepare 1/2 cup Onion, diced
  7. Take 1/2 cup Green pepper, seeded and diced
  8. Prepare 1/2 cup Stuffed green olives, sliced
  9. Get Dressing
  10. Prepare 1 cup Mayonnaise
  11. Take 4 clove Garlic, pressed
  12. Make ready 1 tsp Fine sea salt
  13. Take 1/2 cup Buttermilk
  14. Make ready 1/2 tsp Black pepper
  15. Prepare 1/2 tsp Cayenne pepper
Steps to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
  1. To make the salad, in a large bowl, combine the salad ingredients and toss gently to blend.
  2. To make the dressing, in a medium-sized non-reactive bowl, combine the dressing ingredients, blending with a wire whisk. Pour the dressing over the macaroni mixture and toss gently to coat everything well. Cover and chill for several hours before serving. Serve cold.

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