Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, claypot ginger and spring onion salmon. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Claypot Ginger and Spring Onion Salmon is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Claypot Ginger and Spring Onion Salmon is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook claypot ginger and spring onion salmon using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Claypot Ginger and Spring Onion Salmon:
- Get salmon
- Take 6 slice old ginger
- Take 1 dash light sauce
- Get 1 cup claypot sweet soy sauce
- Get 1 spring onion
- Get FISH OPTION
- Get 1 salmon fish head or fillet or any fish
Instructions to make Claypot Ginger and Spring Onion Salmon:
- in claypot (or pan optional) with some oil pan fried salmon with ginger till its cook but still juice inside about 8 minutes then add in store bought (claypot sweet soy sauce ) and light soy sauce continue saute for 1 minute
- Quick coat salmon with sauce then off heat immediately, prevent burning then spring onion and serve
So that’s going to wrap it up with this special food claypot ginger and spring onion salmon recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
