Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beet pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Want to learn how to make this BEET pasta recipe with colourful homemade pasta dough? It's super easy and can be made with only a few ingredients. Beet pesto pasta is a signature recipe of mine that I have been making for many years. I tried beets for the first time as a child (fresh from the can!) only to take a rather lengthy hiatus while my taste buds.
Beet pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Beet pasta is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beet pasta using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beet pasta:
- Take 1 pkg frozen beet spirals
- Get 2 tbsp olive oil
- Prepare 6 oz can of tomato paste
- Take 1 tbsp aji panca chili paste
- Prepare 1 Clove garlic
- Get 1 in. Piece of ginger
- Prepare 1 lemon
- Get 1 tsp. Cumin
- Get 1 tsp. Cayenne
- Prepare 1 tsp. Salt
- Take 1/2 c. Water
Bring to a boil and While the pasta cooks, use your thumbs to rub the skin off the beet(s). Fresh beet pasta is beautiful and delicious. This recipe is egg-free and therefore suitable for vegetarians and vegans. Served with a white wine sauce.
Instructions to make Beet pasta:
- Heat beet spirals as instructed and set aside
- In a separate bowl, mix together tomato and chili pastes with cumin, cayenne, salt, water, 1 tbsp olive oil
- Zest lemon, chop ginger and garlic finely
- Heat 1 tbsp olive oil with zest, garlic, and ginger
- Stir paste into pan on medium heat
- Add beet spirals to sauce and heat for 3 minutes.
- Enjoy on its own, or over a protein of your choice.
This recipe is egg-free and therefore suitable for vegetarians and vegans. Served with a white wine sauce. Try making beet green pesto for pasta, or experiment with beet juice in refreshing, vegetal cocktails. Toss pasta and beet mixture until well combined. Sprinkle with red pepper flakes and serve with a scoop The pasta looks interesting.
So that is going to wrap it up with this special food beet pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
