Mutton curry
Mutton curry

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mutton curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.. Learn how to cook delicious goat meat curry.

Mutton curry is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mutton curry is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have mutton curry using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mutton curry:
  1. Make ready 4 tbsp oil
  2. Make ready 1 pc onion big
  3. Take 2 pc tomato medium
  4. Prepare 4 pc green chillies
  5. Take leaves Coriander
  6. Prepare leaves Mint
  7. Get 1.5 tbsp Ginger garlic paste
  8. Prepare 1 tbsp lemon juice
  9. Get 1/2 kg mutton
  10. Prepare 2 ” cinnamon
  11. Take 3 cardamom
  12. Make ready 6 clove
  13. Make ready 2 tbsp Mutton masala powder
  14. Take 1/2 tbsp garam masala powder
  15. Take Salt as required
  16. Prepare Water as required

Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice. Find mutton curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Mutton curry:
  1. Heat the pressure cooker pour oil, cardamom,cinnamon,clove,onion and sprinkle some salt to make the onion to cook fast.
  2. Add ginger garlic paste,green chilli,coriander and mint leaves cook till the raw smell is gone and the onion turn golden brown.
  3. Now add the tomato cook it till become mashy then add mutton and masala powders saute till the oil is seperated.
  4. Add lemon juice and water, before closing the lid check the taste if require add more salt.pressure cook it for 4-5 whistle and cook in low flame for 10mins-15mins.
  5. The curry is ready to serve:)

Made in a pressure cooker and perfect with basmati rice. Find mutton curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Add the cleaned mutton pieces and stir till mutton turns slightly pale on the outside You may chose to add one boiled add cut into two halves at the end to the curry for those who love boiled egg. Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people.

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