Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, desi kadha. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Desi Kadha is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Desi Kadha is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook desi kadha using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Desi Kadha:
- Make ready 1-2 cloves
- Make ready 1 tsp fennel seeds
- Take 1 small piece mulethi (licorice root)
- Make ready 1/2 inch cinnamon
- Take 4-5 black pepper
- Take 1 piece black large cardamom
- Prepare 1 piece dry fig
- Prepare 5-7 basil leaves
- Get 4-5 mint leaves
- Take 1/2 inch ginger crushed
- Take 1 tsp lemon juice
- Prepare 1 tbsp jaggery or honey
- Get 3 cup water
Instructions to make Desi Kadha:
- In a deep pan take water. Put all the ingredients except honey and lemon juice (you can add jaggery while boiling). Allow it to boil for 10-12 min.
- Now strain it in another container. Add honey and lemon juice to the kadha,now mix it well.
- You can enjoy this immunity booster kadha in cozy winters.
So that’s going to wrap it up for this exceptional food desi kadha recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
