Salmon in Ginger & Garlic
Salmon in Ginger & Garlic

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, salmon in ginger & garlic. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Salmon in Ginger & Garlic is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Salmon in Ginger & Garlic is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have salmon in ginger & garlic using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Salmon in Ginger & Garlic:
  1. Prepare Salmon
  2. Take Soy Sauce
  3. Get Teriyaki Sauce
  4. Take Ginger
  5. Take Garlic
Instructions to make Salmon in Ginger & Garlic:
  1. Chop a chunk of ginger and 3 garlic teeth to fine pieces
  2. Stir in a small bowl 3 spoons of soy sauce and 3 spoons of teriyaki sauce
  3. Mix it all together
  4. Rub the mix on the salmon
  5. Put in oven, 180 degrees, fan, for 18 minutes
  6. Serve when slightly crispy.

So that’s going to wrap it up with this exceptional food salmon in ginger & garlic recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!