Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, becks crab stuffed mushrooms. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Becks Crab Stuffed Mushrooms is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Becks Crab Stuffed Mushrooms is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook becks crab stuffed mushrooms using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Becks Crab Stuffed Mushrooms:
- Take 12 good sized mushrooms of your choice
- Make ready 1/4 cup onion, finely chopped and sauted prior
- Get 1/4 cup red peppers, finely chopped and sauted prior
- Take 1/2 lb (8 ounces) crab meat 'not the imitation kind'
- Take 2 cup oyster crackers, crushed
- Prepare 1/2 cup shredded mozzarella cheese
- Make ready 1 tsp garlic powder
- Get 1/4 tsp salt and pepper
- Get 1 egg
- Get 1/2 cup water
- Prepare 4 tbsp butter
- Take 1/2 cup shredded mozz cheese for topping, or you can get sliced mozz.
Steps to make Becks Crab Stuffed Mushrooms:
- Preheat oven @ 365°F
- Need a bowl for stuffing, so you can mix together all ingredients, excluding the mushrooms and extra cheese.
- Now, clean your mushrooms stems out. As your are doing this, put your butter in the dish and let melt in oven. Now stuff your mushrooms accordingly. And too with extra cheese or slices. Cover with foil, and Bake for 30 minutes. Few minutes before, take off foil and let cheeses melt and golden
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