Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pound cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pound cake is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Pound cake is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have pound cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pound cake:
- Make ready 1 box Betty Crocker Pound Cake Mix
- Prepare 2/3 cup water or milk
- Get 2 large eggs
- Take 1/2 stick softened margarine spread
- Prepare 2 tbsp lemon juice
- Make ready 1 tsp lemon extract
- Make ready 1 dash cinnamon
- Take 1/4 cup confectioner's sugar
Steps to make Pound cake:
- Preheat oven to 350°F.
- In a large mixing bowl, combine all ingredients (EXCEPT confectioner's sugar). Mix according to time on pound cake box.
- Place mixture in the baking pan of your choice (I used a round bundt pan). Spread evenly.
- Bake according to time specified on box (depending on which pan used). 40 mins for round bundt pan.
- Allow to cool for 10 mins. Remove cake from pan.
- Lightly dust with confectioner's sugar. Enjoy!
So that’s going to wrap it up for this exceptional food pound cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
