Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, #feast pita pocket filled with salad,cottage cheese and hummus. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
#feast Pita Pocket filled with salad,cottage cheese and Hummus is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. #feast Pita Pocket filled with salad,cottage cheese and Hummus is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have #feast pita pocket filled with salad,cottage cheese and hummus using 17 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:
- Take 1+1/2cup Wheat flour -
- Prepare 1/2 teaspoon Salt -
- Get 1 teaspoon Baking powder -
- Get - 1 teaspoon Sugar -
- Get as required Warm water to make dough
- Get For Hummus -
- Prepare 1cup Chickpea boiled -
- Take 1teaspoon Tahini paste -
- Take 1/2 teaspoon Cumin -
- Prepare 2 teaspoon Lemon juice
- Make ready -1/2 teaspoon Salt
- Make ready 2 teaspoon Olive oil
- Take 2 teaspoon Chilled water
- Take For Salad-
- Get 2 teaspoon.each Tomato, cucumber, capsicum,carrot, cottage cheese. -
- Get as required Mint chutney
- Make ready 2 teaspoon Oil
Instructions to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:
- Mix flour,salt, baking powder, sugar and warm water to make soft dough.
- Rest it for an hour.
- Blend all the ingredients of Hummus in a mixer kar until smooth.
- Cut all the vegetables and cottage cheese into small pieces.
- After an hour,knead the dough for a min.and divide into 10 equal balls.
- Take a ball,roll it into a chapati,brush it with oil and sprinkle flour over it,make a potli and again roll it app.5" diameter.
- Heat a tawa or pan,cook all the chapatis from both sides on medium flame.
- Cool and cut the chapatis into halves.(You will get 2 pita pockets when you cut a chapati from the centre)
- Fill the pita pocket with,salad pour some mint chutney and Hummus.
- You have many options for filling these pita pockets such as sprouts, seeet corn etc.
- Enjoy your healthy yet yummy š pita pocket.
So that is going to wrap this up with this special food #feast pita pocket filled with salad,cottage cheese and hummus recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
