Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, stuffed mushrooms. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stuffed Mushrooms is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Stuffed Mushrooms is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed mushrooms using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Mushrooms:
- Prepare 8 large fresh mushrooms
- Take 2 1/2 tbsp dried parsley
- Prepare 2 1/2 tbsp dried basil
- Prepare 1 tsp onion powder
- Prepare 3 cloves garlic
- Make ready 1 cup (4 oz) diced ham
- Prepare 1/2 cup Italian style bread crumbs
- Prepare 2 tbsp lemon juice
- Get 1/4 cup olive oil
- Take 1/4 tsp black pepper
Instructions to make Stuffed Mushrooms:
- Preheat oven to 375 degrees. Lightly grease baking sheet with nonstick cooking spray.
- Gently clean mushrooms with damp cloth. Carefully separate mushroom caps from stems by holding caps & twisting off stems. Reserve stems & set caps aside.
- For filling, in food processor or blender, combine mushroom stems, parsley, basil, garlic, onion powder, & ham. Process using pulse until finely chopped. Transfer to medium bowl. Stir in bread crumbs, lemon juice, olive oil, & pepper until well blended.
- Place mushroom caps upside down on prepared baking sheet. Using teaspoon, carefully stuff caps with filling. Bake until heated through, about 15 minutes. Serve immediately.
- This makes more stuffing than needed, so you could get extra mushrooms to stuff or bake the extra stuffing in a ramekin to eat on the side. Or whatever creative way you wish.
So that is going to wrap this up for this special food stuffed mushrooms recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
