Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, strawberry swirl pound cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Strawberry Swirl Pound Cake is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Strawberry Swirl Pound Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have strawberry swirl pound cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Strawberry Swirl Pound Cake:
- Make ready 250 grams granulated sugar
- Prepare 190 grams margarine
- Prepare 210 grams all-purpose flour
- Get 2 eggs
- Make ready 65 ml milk
- Make ready 5 ml vanilla extract
- Make ready 50 ml water
- Prepare 5 ml strawberry extract
- Prepare 5 ml red colouring
- Get baking paper
- Make ready 1 toppings like dried cranberries (if you want)
Steps to make Strawberry Swirl Pound Cake:
- Line cake pan with baking paper. Preheat oven to 175°C.
- Put margarine and sugar in a mixing bowl. Beat until light and fluffy.
- Add one egg, beat until batter is smooth. Add another egg and beat. Repeat for all eggs. Make sure eggs are at room temperature or batter will curdle.
- Add in flour bit by bit. Beat batter until smooth.
- Seperate some but not too much of the batter into a small bowl. Pour the bigger portion of the batter into the baking tin.
- In the other small bowl, pour in strawberry flavouring and red colouring. Mix well.
- Pour into baking pan in any pattern that you want. Use a knife to help make patterns. Put toppings if you want.
- Put into preheated oven and bake until toothpick comes out clean. Take out to cool. Serve.
So that’s going to wrap it up with this special food strawberry swirl pound cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!