Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy transformation sara udon (or chinese-style rice bowl). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Transformation Sara Udon (Or Chinese-Style Rice Bowl) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Easy Transformation Sara Udon (Or Chinese-Style Rice Bowl) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have easy transformation sara udon (or chinese-style rice bowl) using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Transformation Sara Udon (Or Chinese-Style Rice Bowl):
- Get 150 grams Pork (thinly sliced and cut)
- Prepare 2 packs Store-bought fried noodles
- Make ready 1/2 Kamaboko
- Get 1 bag Bean sprouts
- Take 2 Boiled eggs
- Prepare 1 dash Sesame oil
- Get 1 tbsp Sake
- Take 2 tsp Chicken stock granules
- Prepare 1 tbsp Oyster sauce
- Make ready 1 Salt and pepper
- Make ready 1 tbsp each Katakuriko + water
- Make ready 2 1/2 cup Basic Vegetable Soup
Instructions to make Easy Transformation Sara Udon (Or Chinese-Style Rice Bowl):
- Cut the boiled eggs and kamaboko into 5 mm thick slices.
- Add some sesame oil to a wok, stir-fry the pork and then add the cooking sake. Next add the bean sprouts, kamaboko and oyster sauce and mix well.
- Add the basic vegetable soup and the chicken stock granules to the mixture and season with salt and pepper. Once the mixture has come to a boil, thicken with katakuriko mixed with water.
- Add the noodles to a large plate. You can substitute these noodles for rice or soft Chinese noodles if you like.
- Add the ankake mixture from Step 3 on top of the noodles and decorate with sliced egg to complete. Serve with some vinegar or Japanese mustard for extra flavor.
So that’s going to wrap this up with this exceptional food easy transformation sara udon (or chinese-style rice bowl) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
